Senin, 07 November 2022
PISANG IJO: | |
| Pisang raja, kukus - 6 buah | |
| Tepung terigu - 60 gram | |
| Tepung beras - 60 gram | |
| Gula pasir - 5 sdm | |
| Santan - 150 ml | |
| Air matang - 100 ml | |
| Pasta pandan - 4 tetes | |
| Garam - 1/4 sdt | |
SAUS: | |
| Santan - 600 ml | |
| Tepung beras - 40 gram | |
| Gula pasir - 4 sdm | |
| Garam - 1/4 sdt | |
| Daun pandan (opsional) - secukupnya | |
PELENGKAP: | |
| Susu kental manis - secukupnya | |
| Sirup DHT (pisang ambon) - secukupnya | |
| Es batu - secukupnya |
